Beets are underrated. My husband just brought me the Angelica Kitchen cookbook from his recent work trip to New York (New Jersey actually, but he managed to get into the city for some food). This is a wonderful vegan restaurant and it made me want to post about two other cookbooks from vegetarian restaurants that I love. We’re lucky to be only an hour away from The Grit in Athens, GA and their cookbook has long been a favorite of mine. Grit Yeast Gravy is the best! Even if you’re not a vegetarian, you could appreciate the divine desserts from The Grit. On the fancy side is Greens Restaurant in San Francisco, which we had the pleasure of visiting in our pre-kids life. The recipes from Field of Greens are definitely not one-pot dishes, but are fabulous for special occasions.
Some other great veggie spots that we’ve enjoyed are The Laughing Seed in Asheville, NC and Chicago Diner. We’re taking a trip to San Diego this summer, so we’ll be scoping out some vegetarian restaurants there as well.